Tuesday, September 12, 2017

Amelia's Québec Sugar Pie

Click Here to see the recipe for the pie that Amelia made for class!  She used DARK brown sugar instead of just brown...and Coconut Milk instead of regular....Ulisses says that Soy milk might be good, too...

Mariah gives the pie 2 thumbs up!
Caroline gives it 5 stars!

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